Shrimp Stuffed Avocados
Recipe by: Loren Cordain from The Paleo Diet
Ingredients
4 large Avocados, peeled and halved, seeds removed
1.5 cups shrimp, cooked and washed
1 T lemon juice
1 T onion powder
1 tsp black pepper
1 T paprika
Directions
Set Avocados on serving plate with cut side facing up. Combine shrimp, lemon juice, onion powder, and pepper in medium-sized mixing bowl. Spoon shrimp mixture onto each Avocado, covering generously. Sprinkle top of each stuffed Avocado with paprika before serving. Serves four.




